A Celebration Of Tea

Chai Masala with apples

The preparation of a cup of Chai:
Ingredients:
  • a Chai Masala tea bag
  • a cup of boiling water
  • ¼ cup apple concentrate
  • A stick of cinnamon
  • sugar or honey according to taste
Preparation:
  • Place the Wissotzky Chai Masala tea bag in the cup of boiling water.
  • Add the apple concentrate (dilute it in the water).
  • Sweeten according to taste.
  • Serve with the stick of cinnamon.

It is possible to serve the tea hot or cold.

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